8+ Kadai Babycorn Article

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Kadai babycorn. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Kadai babycorn is one of the most favored of current trending meals on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. Kadai babycorn is something which I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Kadai babycorn, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kadai babycorn delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kadai babycorn is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kadai babycorn estimated approx 30 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Kadai babycorn using 15 ingredients and 6 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Kadai babycorn:

1. 1 packet Babycorn
2. 1 Capsicum
3. 2 Tomato
4. 1 Onion
5. 5 tsp Curd
6. 1 tsp Red chilli powder
7. 1 tsp Turmeric powder
8. 1 tsp Garam masala
9. to taste Salt
10. 2 Green chillies
11. 4 Garlic cloves
12. 1 inch Ginger
13. as needed Coriander leaves
14. 3 tsp mint leaves
15. as needed oil

Steps to make to make Kadai babycorn

1. Take all ingredients in one place
2. Add oil and fry all masala ingredients and next add green chilli and onion fry till golden brown comes.
3. Add capsicum and tomato puree and mix it well and cook it for 10mins. Add turmeric powder now.
4. Add chili powder and salt, garam masala and mix it after that add add coriander leaves and mint leaves.
5. Add 100ml water and boil it.after that add curd mixed with masala powder into it and cook well finally add roasted babycorn and cook it well.
6. Finally kadai babycorn is ready.

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So that's going to wrap this up with this exceptional food How to Prepare Super Quick Homemade Kadai babycorn. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!