8+ Aloo Gosht Ideas

Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Aloo Gosht. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Aloo Gosht is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They are fine and they look fantastic. Aloo Gosht is something which I have loved my entire life.

Many things affect the quality of taste from Aloo Gosht, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo Gosht delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aloo Gosht is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aloo Gosht estimated approx 45minutes.

To begin with this recipe, we must prepare a few ingredients. You can have Aloo Gosht using 16 ingredients and 3 steps. Here is how you cook that.

#joy

Ingredients and spices that need to be Get to make Aloo Gosht:

1. 1/2 Kg. Mutton/Beef
2. 3-4 medium Potatoes peeled and cut into pieces of 1 to 2 inches
3. 2-3 chopped tomatoes
4. 2 tbsp yogurt
5. 1/4 tsp turmeric (Haldi) powder
6. 1 tsp red chili (Lal Mirch) powder
7. 3 tbs coriander (Dhaniya) seeds powder
8. 2-3 medium onion–chopped or sliced
9. 1/2 cup oil
10. 1 tsp ginger (Adrak) paste
11. 1 tsp garlic (Lehsan) paste
12. 1 tsp garam masala powder
13. 1 1/2 tsp salt (adjust to taste)
14. 1/2 cup fresh coriander (Dhaniya) leaves
15. 2-3 green chillies
16. 1-2 lemon

Instructions to make to make Aloo Gosht

1. Fry the onion in oil till brown. Remove the onion and grind it with chopped tomatoes and yogurt and keep it aside. In the same oil add turmeric, coriander powder, red chilli powder, garlic, ginger paste and salt. Fry with little water till water dries.
2. Add mutton and cook till water dries again. Add the onion tomato paste and fry well till the oil comes up. Add 3 to 4 glasses of water, cover and cook till the meat tenders.
   
   When meat is almost done add potatoes and cook till the potatoes are cooked and the your required gravy is left.
3. Add green chillies and cook throughout on low heat.
   8. Garnish with fresh dhaniya and lemon.
   9. Serve with naan/chapati/boiled rice. Enjoy.

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So that's going to wrap this up with this exceptional food Recipe of Perfect Aloo Gosht. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!