9+ Fulkobichi Rassa Bhaji (Cauliflower Curry) Article

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, Fulkobichi Rassa Bhaji (cauliflower curry). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fulkobichi Rassa Bhaji (cauliflower curry) is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. Fulkobichi Rassa Bhaji (cauliflower curry) is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Fulkobichi Rassa Bhaji (cauliflower curry), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fulkobichi Rassa Bhaji (cauliflower curry) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fulkobichi Rassa Bhaji (cauliflower curry) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fulkobichi Rassa Bhaji (cauliflower curry) estimated approx 25 minutes.

To get started with this recipe, we must prepare a few ingredients. You can cook Fulkobichi Rassa Bhaji (cauliflower curry) using 26 ingredients and 6 steps. Here is how you cook that.

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Cauliflower which is also called Fulkobi, is a favourite in Maharashtrian cuisine and it is prepared in many different ways. In my recipe, I have used the Maharashtrian goda masala along with a bit of jaggery to give it a unique taste and flavour. It is best eaten with hot fulkas or bhaat.( Rice). Simply delicious and nutritious too! Enjoy.

Ingredients and spices that need to be Make ready to make Fulkobichi Rassa Bhaji (cauliflower curry):

1. 1 Fresh cauliflower medium
2. 2 tsp Turmeric powder
3. 1 tsp Salt to taste and
4. 1 tsp Mustard seeds
5. 1/2 tsp Cumin seeds
6. 4 to 5 Curry leaves
7. 2 pinches Hing
8. 2 teaspoons Chilli powder
9. 1.5 teaspoons Cumin powder
10. 2 teaspoons Coriander powder
11. 1 tsp Maharashtrian goda masala
12. 1 Ginger small piece
13. 5 cloves Garlic
14. 1 Chopped onion medium
15. As needed Chopped tomato 1 large+ 1 small chopped in small cubes
16. 1 small carrot chopped in medium cubes
17. 1 small Capsicum chopped in medium cubes
18. 2 tablespoons green peas (pre- boiled))
19. 2 Chopped green chillies
20. 1 tablespoon Cooking oil
21. 1 tsp Lemon juice
22. 1 tsp Jaggery powder
23. 1 tsp ghee(optional)
24. 2 tablespoons Chopped coriander leaves
25. as needed Hot water
26. Tip: you can make this just cauliflower too

Instructions to make to make Fulkobichi Rassa Bhaji (cauliflower curry)

1. First, wash the cauliflower well. Separate the florets and keep them immersed in hot water. Add 1 tsp salt and turmeric powder, cover and keep for 10 minutes. Then drain and keep aside.
2. Then heat half of the oil in a kadhai. Add the onions and fry well. Then add the Ginger, garlic, chillies and saute' well till soft. Then add tomatoes. Fry well. Add 1-2 tablespoon water and cook till soft and mashed.
3. Then cool this mixture and grind to a smooth paste. Again heat the remaining oil in the kadhai. Then add Mustard seeds, cumin seeds, curry leaves, asafoetida and saute' well. Then add the cauliflower florets, carrot cubes and capsicum cubes, stir well.
4. Then add all the spices, salt to taste and mix well. Then add a small chopped tomato and mix well. Add 4 tablespoons hot water and mix well. Cook covered till cauliflower, carrots, capsicum and tomatoes are soft but not broken. Then add the pre boiled green peas and mix.
5. Then add the prepared gravy and mix well Adjust the spices and thickness as per taste and preferance. Add jaggery and combine well. Let it simmer for 2 minutes.
6. Lastly, add the goda masala and combine. Switch off flame, add lemon juice, 1tsp ghee for added taste and mix gently. Serve piping hot with fulka, rice or bread! Enjoy!

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So that is going to wrap it up for this exceptional food How to Make Quick Fulkobichi Rassa Bhaji (cauliflower curry). Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!