6+ Prawn Curry Article

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Prawn curry. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Prawn curry is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It's simple, it is quick, it tastes delicious. They are nice and they look wonderful. Prawn curry is something which I've loved my whole life.

Many things affect the quality of taste from Prawn curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Prawn curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Prawn curry is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Prawn curry estimated approx 30 minutes.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Prawn curry using 12 ingredients and 8 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Prawn curry:

1. 250 gms cleaned and deveined prawns
2. 1 tbsp oil
3. 1 large onion
4. 1 tsp ginger garlic paste
5. 1 medium tomato
6. 1/4 cup tomato pureed
7. 8-10 cashewnuts
8. to taste Salt,
9. 1 tsp coriander powder
10. 1 tsp red chilli powder
11. 1 tsp garam masala powder
12. as requried Coriander leaves, for garnish

Instructions to make to make Prawn curry

1. Heat oil in a wok and add chopped onions and sauté till brown.
2. Add ginger garlic paste and sauté till raw smell goes away.
3. Add chopped tomato and sauté it well. Add cashews and sauté lightly. Cool this mix and blend it in a blender.
4. You can sauté the prawns lightly till pink.
5. Put the blend mix back in the wok and add tomato purée to it.
6. Add salt and rest of the dry spices and mix well.
7. As the curry boils and leaves oil, add the prawns and cook for few minutes. Don’t overcook or the prawns might get hard.
8. Garnish with coriander leaves and serve with roti or hot rice for a delicious meal.

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So that is going to wrap it up with this exceptional food Simple Way to Make Quick Prawn curry. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!