7+ Curry Leaves Podi Ideas

Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Curry leaves podi. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Curry leaves podi is one of the most well liked of current trending meals on earth. It's simple, it is quick, it tastes delicious. It's appreciated by millions daily. Curry leaves podi is something which I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Curry leaves podi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curry leaves podi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Curry leaves podi is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Curry leaves podi estimated approx 30 minutes.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Curry leaves podi using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Curry leaves podi:

1. 1 cup Curry leaves (without stems) -
2. 1/4 tsp Fenugreek seeds -
3. 1/4 tsp Black pepper powder -
4. 1 tbsp Urad Dal
5. 1/4 tsp Asafoetida -
6. 1/2 tsp Salt -
7. 1 tsp Jeera seeds -
8. 1/ 4 tbsp Chana dal

Steps to make to make Curry leaves podi

1. Wash and dry the curry leaves
2. In a pan roast all the ingredients without oil one by one except curry leaves
3. Transfer it to the mixer jar
4. Then fry the curry leaves and transfer it to the mixer jar
5. Now grind curry leaves and all the other ingredients together to a fine or coarse powder
6. Curry leaves podi is ready
7. Serve curry leaves podi for idly, dosa or with rice

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Homemade Curry leaves podi. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!