5+ Paneer Tikka Masala Ideas

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Paneer Tikka Masala. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Paneer Tikka Masala is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It is simple, it's fast, it tastes yummy. Paneer Tikka Masala is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Paneer Tikka Masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer Tikka Masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Paneer Tikka Masala using 30 ingredients and 6 steps. Here is how you cook that.

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Paneer tikka masala is a paneer delicacy which can be enjoyed with roti, naan or paranthas.

Ingredients and spices that need to be Make ready to make Paneer Tikka Masala:

1. For Marination paneer tikka
2. 1 cup paneer cubes medium size
3. 2 onion peices medium size
4. 1 Capsicum peices medium peices(I used sliced)
5. 1/2 cup hung curd
6. 1/2 cup besan
7. As per taste Salt
8. 1 teaspoon Kasoori mathi
9. 1 teaspoon garam masala
10. 1 teaspoon Blackpepper powder
11. 1pinch Hing
12. 1 teaspoon Turmeric powder
13. as per taste Blacksalt
14. 1 teaspoon Mustard oil
15. 1 teaspoon Red chilli powder
16. 1 teaspoon aajwain
17. For Gravy
18. 2 Cup onion tomato puree
19. 1 teaspoon ginger garlic paste
20. 2 teaspoon Oil
21. 1 teaspoon Cumin seeds
22. 1 tea
23. teaspoon Turmeric powder
24. 1 teaspoon Redchili powder
25. as per taste Salt
26. 1 teaspoon Garam masala
27. 1 teaspoon Coriander powder
28. 2 Green chili chopped
29. 2 teaspoon Coriander chopped
30. as needed Water

Steps to make to make Paneer Tikka Masala

1. Take a big bowl. Add besan & curd. Mix it
2. Add all spices & oil for marination.
   Mix it. Make a smooth paste.
   
   
   Mix Paneer capsicum & onion pieces.
3. Mix all properly. Rest for 10 minutes.
   
   Heat a nonstick tawa & Grease with oil. Put marinated paneer capsicum & onion pieces. Shallow fry it.
   
   Take a plate & keep all paneer tikka. Ready paneer tikka.
4. For Gravy
   
   Take a deep kadhai. Heat oil adds cumin seeds crackle & add onion & tomato puree & ginger garlic paste. Fry it and Stir it.
   
   Add all the spices and Cook till you see oil on the edges. of the kadhai.
5. Add little water & paneer tikka. Cook for 5 minutes. paneer tikka masala is ready
6. Garnish with coriander. Serve with Missi roti & naan.

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This isn't a complete overview to fast and very easy lunch recipes however its great something to chew on. Hopefully this will certainly get your creative juices streaming so you can prepare scrumptious meals for your family without doing a lot of square meals on your journey.

So that is going to wrap this up for this special food Easiest Way to Prepare Ultimate Paneer Tikka Masala. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!