6+ Dal Mash Dhabba Style References

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Dal mash dhabba style. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Dal mash dhabba style is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Dal mash dhabba style is something which I've loved my whole life.

Many things affect the quality of taste from Dal mash dhabba style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dal mash dhabba style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dal mash dhabba style is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dal mash dhabba style estimated approx 30 minutes.

To get started with this recipe, we must prepare a few ingredients. You can have Dal mash dhabba style using 13 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Dal mash dhabba style:

1. 1 pao Dal mash
2. 2 tomato
3. 6 green chillies
4. 1 tbsp Ginger garlic paste
5. 3 Garlic
6. 1 Cinnamon stick
7. 1 tsp Black pepper
8. Salt
9. 1 tbsp Red chilli powder
10. 1 tsp Coriander powder
11. 1 tsp Turmeric
12. 1 tsp Whole spice powder
13. Oil

Instructions to make to make Dal mash dhabba style

1. Boil 90 % lentil and strain the water
2. Now heat the oil add tomatoes and green chillies mix it well until tomatoes become paste
3. Add ginger garlic paste with 2 tbsps of water and mix it well for 5 minutes
4. Now add salt,turmeric, red chillies and coriander powder and mix it until oil separates
5. Add lentils and cinnamon stick and black pepper then mix it well now add little bit water and cover it for 10 minutes
6. Now add whole spice powder coriander leaves and serve it.

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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Speedy Dal mash dhabba style. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!