6+ Pizza Dum Biryani For You

Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, Pizza dum biryani. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Pizza dum biryani is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. Pizza dum biryani is something which I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Pizza dum biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizza dum biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pizza dum biryani is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pizza dum biryani estimated approx 1 hour.

To begin with this recipe, we must first prepare a few components. You can cook Pizza dum biryani using 18 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Pizza dum biryani:

1. for Rice-
2. 1 cup rice
3. 1 tsp jeera
4. 3-4 tsp oil
5. as required Whole masala
6. For Tomato Concasse Sauce:
7. 1 cup tomato puree
8. 1 tsp chopped garlic
9. 1/2 cup chopped onion
10. 3-4 tsp chopped celery
11. 2 tsp chilli paste or chilli Sauce
12. 1 tsp sugar
13. As per taste Salt to taste
14. For Assembling the biryani-
15. 1 cup mix veggies (onion, tri-colour bell pepper, tomatoes)
16. 2 cheese cubes
17. 1 1/2 tsp oregano
18. 1 1/2 tsp chilli flakes

Instructions to make to make Pizza dum biryani

1. Tomato Concasse Sauce:
   
   Heat oil.Add garlic, chopped onion n celery till colour change. Now add strained tomato (boiled) puree, chilli paste, sugar. Make the paste thick. Store in freezer for 1 month and In freeze for a week.
2. Rice:
   In pan heat the oil and add jeera. After crackling it add whole masala, cooked rice and salt. Place it aside.
3. Take one flat glass and microwave safe vessel. Spread the rice evenly. Spread concasse sauce. On the top arrange veggies and grate the cheese on it. Sprinkle chilli flakes and oregano on it. Bake this in preheated oven at 180° for 10 mins.
4. Now heat the coal on gas and place this very hot coal in the vessel of the biriyani and pour ghee on it. Quickly close it with the lid. Let it remain closed for 10 minutes. So it gives Smokey flavour.
   Served hot.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Favorite Pizza dum biryani. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!